Back home with a good biscuits and gravy recipe

Everyone knows that a good recipe for biscuits and gravy, will be back in the memory of a time when they were young and things were simple. This is because these delicious recipes full of the basic ingredients that we are blind. Instead, they are there to serve as comfort food. That is, they are great if you are feeling down or if you want to give your family a special experience that they can enjoy.

It 'important to note that cookies and entiresauce recipe can be tweaked and used for other concepts. Sometimes this recipe for chicken fried steak is smothered in a nice warm white sauce portion. Some people even this standard mixture for the fried chicken. Typically it can be installed on the ground in the south to bring the taste and the feeling of comfort in is used by him.

Something that will keep in mind that if you make this dish, it is very easy for some common mistakes that make a lossthe general taste. To avoid this to keep a few things in mind. First, the court must first be salty, because of the sausage and grease from it. First are the dish of salt, be sure to try first. In addition, you may end up making the dish too thick. Normally, a recipe for biscuits and gravy is served with a mixture of medium thickness. Go too often to cover a door with a lumpy mess that will not be visually appealing, butusually that's with great taste. Remember, if you add the flour and note that the mixture continues to cook and heat, will continue to thicken.

The following is a general recipe for you to follow, feel free adjustments that a court can do more to make your family. A common method is to switch out of bacon for the sausage in it.

Classic biscuits and gravy recipe

What you need


A secondary heat metersBakeries
1 / 2 cup flour
2 cups milk
1 / 4 cup fat sausage
1 / 4 cup cooked sausage pieces
1 tablespoon butter
Salt & Pepper

How-to

Begin by making the sausage and butter over medium heat. Then slowly add flour and whisk into the pan. Let boil. Then, slowly pour the milk to the mixture, being careful not to let it boil. Salt and pepper and pour over warm biscuits served at the court of yourFamily.

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